2008-04-06

こんにちは！元気ですか？この写真はvalencianaという料理を作っています。この料理に興味がありますか？１ポンドの米、チキン、チョリソー、２オンスのバター、玉ねぎ１個、赤いししとうがらし、トマト２個、トマトテーストの缶、塩、コショウを準備します。通常ビールやホワイトワインも準備します。最初にチキン、玉ねぎ、トウガラシ、塩、コショウを水の中に入れます。そのあとチキンの骨を捨てます。そのあとご飯を入れてフライパンで料理します。そしてビールかワインを加えて出来上がりです。

Good day to all blog viewers! How are you doing today? I hope all of you are doing well. By the way, they are enjoying cooking of valenciana. Are you interested to this kind of dish? So if you are then let me know you its ingredients and how to prepare.The dish consists one pound of rice, chicken, chorizo, two ounces of butter, one onion, one red bell pepper, two tomatoes, a can of tomato paste, and salt and pepper to taste. It is usually prepared with beer, along with white wine.To prepare the dish, first the chicken is cooked in sufficient water, then onions, red bell pepper and salt are added. When it’s finished the chicken is stripped and any bones are discarded. After comes the preparation of the rice where the chicken is then added and let to cook. Afterwards, in a frying pan, butter, onion, and red pepper is fried. Later the chicken and rice is added and mixed together along with sausage and the optional addition of beer or white wine. I hope you get the instructions. Good day!

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