- 2006-03-14 (Tue) 19:10
- Uncategorized
フィリピンの料理のレシピ
こんにちは、元気ですか?今回はソタンゴンスープというお腹一杯になるレシピを紹介します。貴方が欲しいだけ、料理してください。安い費用で材料が買えます。安いですが、美味しく栄養があります。料理も簡単です。
最初に、フライパンを温めて油をしいて下さい。熱くなったら、にんにくと玉ねぎのスライス、チキンのスープの素、えび、そしてスライスしたチキン...それらを混ぜてください...その後何か匂ったら水を加えてください...そして煮てください。煮込んだら味見をしてください。塩、醤油、黒胡椒を加えて下さい...それが、ソタンゴンヌードルです。それは、柔らかくなるまで、煮るだけです。そして最後に、キャベツと人参のスライスを加えて下さい。それで、出来上がりです。簡単で、安く出来ます。
Hello to all of you! I am fine today…and how about you there? This time I want to share something with you to get your stomach full with my own recipe of sotanghon soup. You can have many servings as you want…and you can incur the ingredients at lower cost, even its cheap but then its delicious and more of veggies. An easy kind of cooking…the first thing you have to do is fry the pan, let it heat and put oil, then if its heat, put the slice garlic and onion, then the knorr chicken cubes, shrimp and slice chicken…all together mixed them…afterwards when you smell something, put a liter of water…let it boil, when already boiled you have to taste it… that the time you will add the salt, soy sauce, vetsin and black pepper…then the sotanghon noodle. Let it boil only until sotanghon noodle became soft, then at last add the slice cabbage and slice carrot, half cook only. Sotanghon soup is finish and ready to serve….easy and you can save in your budget.
Comments (Close):8
- &xyz 06-03-15 (Wed) 0:35
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Hi Leonor, Is that really you? You know the pic in your profile…wow! very nice & sweet smile… Sorry that I can’t make any comments about your recipe except about your pic… Now I understand that you were a proline model before…
- Ricky 06-03-15 (Wed) 7:27
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Aloha, Leonor. Gusto, gusto!! I love this food but I’ve never known the exact name. Oh, it’s sotanghon noodle. Now I can order it to mama-san. Thanks. I believe Filipino food is the best of the world as home-made food. I like Adobo, Pinakbeto, Pinapaitan and so on. Somehow I’m a little bit excited. Mahalo!!
- Leonor 06-03-15 (Wed) 9:54
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Hello &xyz! How are you there? You are surprise with my picture? Yes, no doubts I became one of it.
- Leonor 06-03-15 (Wed) 9:59
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Aloha Ricky! It sounds you like Filipino menus…tasting good isn’t it? One of my favorite menu is Pork Sinigang, do you know this one? I hope you tried this already.Masarap!!!
- Ricky 06-03-15 (Wed) 10:26
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Yes, I did. Masarap na masarap. After eating pork, I put rice into sinigang. And then I swallow it at one gulp. It’s my style…..hehe
- Leonor 06-03-15 (Wed) 14:55
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Aloha Ricky! It’s great Filipino foods! How about chicken inasal??? Do you know this?
- Ricky 06-03-15 (Wed) 17:30
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Hi, Leonor. Chicken inasal? I don’t know. I eat tinolang manok sometimes. It’s soup with chicken and papaya, right? Kumain ka na?
- Leonor 06-03-15 (Wed) 22:30
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Aloha! Ricky, chicken inasal is also same as chicken bar-b-que…almost Filipino like this one. I already ate dinner…my menu for today is lechon.Good night!